Do you ever need a really quick bread to go with a meal? These bread
sticks are super fast and super tasty!! They also make a fantastic pizza
crust!
2 1/4 tsp yeast
1 c. HOT water
1/2 tsp salt
1 tsp sugar
2 TBSP oil
2 c. flour (knead in more if it is too sticky...up to 3 cups)
Let dough sit for 15-30 min. (When I am really in a hurry I omit this
step and they are still good) Spray a cookie sheet and roll the dough
out on it. Score and then bake at 500 degrees for 5-7 min. Brush with
butter, sprinkle with garlic salt and voila! An artisan-tasting
breadstick.
-Amy G